Cuisinart has introduced branded cookware with the new GreenGourmet line. Exclusive Cuisinart Ceramica nonstick technology is ceramic based instead of petroleum based, helping to conserve existing oil supplies and the coating is applied at a temperature one half that of conventional nonsticks. And it’s completely free of PTFE and PFOA. The cookware’s hard anodized construction provides high heat conductivity, which requires less energy to reach desired cooking temperatures. Riveted stainless handles stay cool on the stovetop and are made from 70% recycled stainless steel. Today, more and more home cooks are going green… and so is Cuisinart cookware! The 12 inch stir-fry is the essential pan for both adventurous and traditional cooks, and is ideal for preparing mixed veggies, rice and noodle dishes and more! Dimensions: 6.25 IN x 22.62 IN x 14.0 IN
Presto 5900 1500-Watt Electric Wok, Stainless SteelEasy-to-use electric wok with a durable stainless-steel body1500-watt heating element; aluminum-clad base for fast, even heatingSide loop handles; tempered-glass cover with stainless-steel rim and handleLong-handled wooden spatula included; dishwasher-safe wok and lidMeasures 17 by 14 by 10 inchesNeed more information on this product? Click here to ask.
Original finish. Designed for you fancy cooks, this unique Chef skillet has sloped sides which are perfect for cooking omelets or sauteing. 10 inch diameter, 1-3/4" deep. To season, follow these easy directions - Wash with hot, soapy water and a stiff brush. Rinse and dry thoroughly. Spead a thin coat of solid shortening or vegetable oil over the entire pan including handles and exterior surfaces. Line the lower oven rack with aluminum foil to catch any drippings and preheat oven to 350 degrees. Place cookware upside down on middle rack of oven and bake for 1 hour. Turn off the oven, leaving the cookware in the oven until cool. Your cookware will look slightly brown, instead of the familiar black but it is ready for cooking. It will blacken with cooking. Dimensions: 10 inch diameter, 1-3/4" deep
Cuisinart Chef's Classic Nonstick Open Skillet 8, Stainless SteelVersatile 8" stovetop skillet; ideal for frying, sauteing, and browning18/10 stainless steel with an aluminum base for fast and even heatingSolid stainless-steel riveted handle provides a secure hold; stays coolNonstick interior; attractive polished mirror finish; sleek, contemporary designTapered rim; dishwasher-safe; comes with a limited lifetime warrantyNeed more information on this product? Click here to ask.
Cuisinart has introduced branded cookware with the new GreenGourmet line. Exclusive Cuisinart Ceramica nonstick technology is ceramic based instead of petroleum based, helping to conserve existing oil supplies and the coating is applied at a temperature one half that of conventional nonsticks. And it's completely free of PTFE and PFOA. The cookware's hard anodized construction provides high heat conductivity, which requires less energy to reach desired cooking temperatures. Riveted stainless handles stay cool on the stovetop and are made from 70% recycled stainless steel. Make quick sauces, small sides, and more with versatile, 1 quart pan. Dimensions: 3.75 IN x 12.0 IN x 6.25 IN
Exclusive Culinary Ceramica Nonstick Technology is PTFE/PFOA-free and the petroleum-free ceramic-based nonstick interior helps to reduce oil consumption and preserve the environment. It has professional true tri-ply construction that features an aluminum alloy core bonded to an induction-ready stainless steel exterior and a stainless steel interior with our Exclusive Cuisinart Ceramica nonstick surface for superior heat conductivity. The Cuisinart Ceramica nonstick surface makes it easy to cook low-fat meals and the superior construction is suitable for all stovetops. Brushed stainless steel exterior gives a professional look and performance. Riveted stainless steel stick handles stay cool and are made from 70% recycled stainless steel.-Dimensions: Measures 10" diameter-Material: Tri-ply stainless steel
Exclusive Culinary Ceramica Nonstick Technology is PTFE/PFOA-free and the petroleum-free ceramic-based nonstick interior helps to reduce oil consumption and preserve the environment. It has professional true tri-ply construction that features an aluminum alloy core bonded to an induction-ready stainless steel exterior and a stainless steel interior with our Exclusive Cuisinart Ceramica nonstick surface for superior heat conductivity. The Cuisinart Ceramica nonstick surface makes it easy to cook low-fat meals and the superior construction is suitable for all stovetops. Brushed stainless steel exterior gives a professional look and performance. Riveted stainless steel stick handles stay cool and are made from 70% recycled stainless steel. Dimensions: Measures 14.8" long by 8.3" wide by 5.3" deep Material: Tri-ply stainless steel 2-quart saucepan with cover
Calphalon Unison 2 Quart Nonstick Sauce Pan w/ Lid-The high sides and narrow opening work together to help control evaporation of sauces, heavy-gauge bottom provides even heating and prevents sauces from scorching. The bottom interior is sloped for easy stirring.-The revolutionary, ultra-smooth SLIDE NONSTICK surface releases foods effortlessly and is ideal for omelettes, eggs and crepes; frying breaded fish, meat and poultry and croque-monsieur, cheese sandwiches and crab cakes.-Cook with little or no oils, butter or fats.-100% Dishwasher safe. Oven safe to 500 degrees F / 260 degrees C. Utensils: Nylon, coated and wooden-Heavy-gauge, hard anodized aluminum; Slide nonstick interiors. Handles stay comfortably cool on the stovetop. Cover: Domed, tempered glass with stainless steel rimNeed more information on this product? Click here to ask.Dimensions: 20″ x 10.38″ x 6″.
Helen Chen's Asian Kitchen 14" Excalibur Nonstick Lidded Wok The 14" Excalibur Non-Stick Wok with helper handle and high-dome, see-through, tempered-glass lid is a heavy weight at 2mm thickness of carbon steel. It is made for use on gas or electric burners and the pan's heavy weight carbon steel body is designed for rapid, even heating and cooling a must for any stir-fry. This pan is perfect for creating such authentic Asian-style recipes as curried shrimp with lemon rice and Szechwan beef stir-fry. This pan features a Stay-cool Bakelite handle and the flat bottom sits securely on stove tops. This set comes boxed with the wok, tempered glass lid and Helen Chen recipe booklet.
Helen Chen's Asian Kitchen 14" Excalibur Nonstick WokDurable Excalibur nonstick wok created in collaboration with Helen Chen; 14 inchesCrafted from 2 mm carbon steel for quick heat up and cool downCoated with Excalibur nonstick surface for easy food release and cleanupQuadruple-riveted Bakelite handles stay cool on the stovetopSits securely on gas, electric, and induction stovetops; wash by handNeed more information on this product? Click here to ask.
Helen Chen's Asian Kitchen Flat Bottom Carbon Steel Lidded Wok Set-Traditional carbon steel wok set created in collaboration with Helen Chen-Includes 14-inch wok, domed metal lid, 13-inch bamboo spatula, and recipes-Crafted from 1.6 mm carbon steel for durability, comfortable weight, and quick conduction-Durable and attractive wooden handles; compatible with gas and electric stoves-Washing by hand recommended; simple initial seasoning requiredNeed more information on this product? Click here to ask.Dimensions: 19″ x 14″ x 10″.
Cook N Home 1-1/2qt Stainless Oil Storage-Polished Stainless steel-Easy to clean up-Reuse of Frying oil-Oil Filter included-Includes one 1-1/2-quart oil storage can with filter and lidNeed more information on this product? Click here to ask.Dimensions: 4.72″ x 6.69″ x 6.3″.
Outset QN79, Grill wok w/handles (copper color/nonstick/square/12x12") From Outset's great line of grilling accessories comes the Nonstick Copper Grill Wok. Outset's grill wok can withstand the heat and temperature from either gas or charcoal grills. Great for grilling seafood, vegetables and other foods that may fall through traditional grill tops. The 12"x12" square wok with handles is created with the highest quality silicone/polyester belnd for thermal stability and superior nonstick properties. The grill wok also features silicone oil which rises to the surface upon each use on the grill - in effect renewing itself. Founded in 2002 and headquartered in Chanhassen, Minnesota - Outset, is a leading supplier of sophisticated, functional, and timeless barbecue and barware accessories. Founders Jeff Norling and Curt Anderson two seasoned entrepreneurs decided to fill a gap in home entertaining with unique and quality grill and chillware. They blended their diverse industry-related experiences to create a progressive, stylish and consumer savvy company that offers a wide range of innovative entertaining products. Outset has shaped a design driven, superior quality line of products that bring distinctive form and sophisticated functionality to kitchens and patios everywhere. As designer, manufacturer, importer and seller, Outset is heating up and re-defining at-home entertaining. Fire up your grilling spirit.. Outset - Entertaining well done!
A chicken roaster is one of the best ways to keep your chicken moist. With the Napoleon Wok and Beer Chicken Roaster, you can now roast your chicken with your favorite veggies or potatoes.Dimensions: 5.75 IN x 12.0 IN x 12.0 IN
HIC Helen Chen's Asian Kitchen Carbon Steel Wok 14" w/ Bamboo HandlesTraditional carbon steel wok created in collaboration with Helen Chen; 14 inchesCrafted from 1.8 mm carbon steel for quick heat up and cool downDurable and attractive bamboo handle and helper handleFlat-bottom design compatible with gas and electric stovesWashing by hand recommended; simple initial seasoning requiredNeed more information on this product? Click here to ask.
Pam Anderson grew up watching her parents and grandparents make dinner every night by simply taking the ingredients on hand and cooking them with the techniques they knew. Times have changed. Today we have an overwhelming array of ingredients and a fraction of the cooking time, but Anderson believes the secret to getting dinner on the table lies in the past. After a long day, who has the energy to look up a recipe and search for the right ingredients before ever starting to cook? To make dinner night after night, Anderson believes the first two steps--looking for a recipe, then scrambling for the exact ingredients--must be eliminated. Understanding that most recipes are simply "variations on a theme," she innovatively teaches technique, ultimately eliminating the need for recipes. Once the technique or formula is mastered, Anderson encourages inexperienced as well as veteran cooks to spread their culinary wings. For example, after learning to sear a steak, it's understood that the same method works for scallops, tuna, hamburger, swordfish, salmon, pork tenderloin, and more. You never need to look at a recipe again. Vary the look and flavor of these dishes with interchangeable pan sauces, salsas, relishes, and butters. Best of all, these recipes rise above the mundane Monday-through-Friday fare. Imagine homemade ravioli and lasagna for weeknight supper, or from-scratch tomato sauce before the pasta water has even boiled. Last-minute guests? Dress up simple tomato sauce with capers and olives or shrimp and red pepper flakes. Drizzle sauteed chicken breasts with a balsamic vinegar pan sauce. Anderson teaches you how to do it--without a recipe. Don't buy exotic ingredients and follow tedious instructions for making hors d'oeuvres. Forage through the pantry and refrigerator for quick appetizers. The ingredients are all there; the method is in your head. Master four simple potato dishes--a bake, a cake, a mash, and a roast--compatible with many meals. Learn how to make the five-minute dinner salad, easily changing its look and flavor depending on the season and occasion. Tuck a few dessert techniques in your back pocket and effortlessly turn any meal into a special occasion.There's real rhyme and reason to Pam's method at the beginning of every chapter: To dress greens, "Drizzle salad with oil, salt, and pepper, then toss until just slick. Sprinkle in some vinegar to give it a little kick." To make a frittata, "Cook eggs without stirring until set around the edges. Bake until puffy, then cut it into wedges." Each chapter also contains a helpful at-a-glance chart that highlights the key points of every technique, and a master recipe with enough variations to keep you going until you've learned how to cook without a book. Format: Hardcover Pages: 304
Lodge Pro-Logic Wok W/Loop HandleWith its contemporary style, curved lines and legendary cooking performance, the Lodge 14" Cast Iron Wok is an over-sized vessel that is the perfect size for cooking generous amounts of your favorite stir-fry recipes. The cast iron properties of this wok provide superior heat retention and allows for even heating throughout, ensuring your food is properly cooked. Designed with two assist loop handles which offer a safe, secure grip. The unique flat bottom allows you to use an electric or gas range without a ring to hold the wok steady as it transfers the heat rapidly from the burner to the wok. If you like to deep fry, this wok will run circles around most any cookware and requires less oil. Proudly made in the USA since 1896. Lodge proudly continues the legacy which began more than a century ago with Joseph Lodge. Cast iron is economical and durable. Seasoned for a natural, easy-release finish that improves with use. Seasoning is a necessary step in using cast iron cookware. Oil is baked into the pores of the iron at the foundry to prevent rusting and to eventually provide a natural, non-stick cooking surface. After cooking, clean wok with a stiff nylon brush and hot water. Using soap is not recommended, and harsh detergents should never be used. Avoid putting hot cast iron into cold water. Thermal shock can occur causing the metal to warp or crack. If you are having trouble removing stuck-on food, boil some water in your wok for a few minutes to loosen residue, making it easier to remove. Towel dry immediately and apply a light coating of oil to the wok while it is still warm. Store in a cool, dry place. 14-inch cast-iron wok for stir-fries and other recipesPreseasoned with vegetable oil formula and ready for immediate useCast-iron surface heats slowly and evenly to prevent burningNonstick, rustproof finish cleans easily; hand wash onlyIncludes pair of large loop handles; lifetime warrantyNeed more information on this product? Click here to ask.
Town Food Service 22 " Steel Cantonese Style Wok Hand Hammered Cantonese Woks. An Asian cooking essential. The best woks available. The perfect shape in cold forged steel for added strength. Welded handles never break. 22" diameter, 6" deep.
Town Food Service 14 " Steel Cantonese Style Wok Hand Hammered Cantonese Woks. An Asian cooking essential. The best woks available. The perfect shape in cold forged steel for added strength. Riveted handles never break. 14" diameter, 4.25" deep.
Best Manufacturers Standard French Whip 10" Each whip shares the identical attention of wire spacing, radius curve and overall length to match every cooking need and preference. Whips are weighted for dynamic mixing control and comfort. Wire length is sized in concert with handle balance and grip dimension to give the cook a feel for the effortlessness and efficiency of the task. Best Whips offer to home cooks the same commercial quality tools used by America's finest chefs. The Best Standard French Whip fulfills a serious cook's requirements for the right fit with each mixing bowl or saucepan and the perfect weight and size for each mixture. Stainless Steel wires and 7/8-ich diameter chrome plated handle are designed for commercial stovetop conditions. The handle is completely sealed with epoxy to eliminate any area where food may lodge and water may enter, making it more sanitary and easy-to-clean. NSF approved. Dishwasher Safe. 10-inch length.
Bounty, Seventh Generation, Cascade - and 1789 other brands make our Kitchen selection extraordinary. Compare our low prices and save. We do not yet offer guaranteed overnight shipping, although many areas of the country do receive their orders the next day. Note that some items, including those shipped directly from the manufacturer, will take longer to arrive; ship times for these products will be noted directly on the product detail page. We're here when you need us - 24 hours a day, 7 days a week, 365 days a year.