Pressure canning is the only method recommended safe by the U.S.D.A. for low-acid foods such as vegetables, meats and fish. The easy-to-read gauge automatically registers a complete range of processing pressures. The air vent/cover lock allows pressure to build up only when the cover is closed properly and prevents the cover from opening until pressure is safely reduced. Presto Pressure Canners also double as water bath canners for preserving fruits, jams, jellies, pickles and salsas. Material: Aluminum Aluminum Canner is extra strong and warp-resistant Suitable for use on regular and smooth-top ranges Includes cooking/canning rack and complete instruction and recipe book 12-year manufacturer's limited warrantyNeed more information on this product? Click here to ask.
Seasoned and ready to use, this skillet is a kitchen's most essential item. The even heating of cast iron is necessary for golden, tender, perfectly pan-fried chicken. What other cookware can rival the heat retention, versatility, value and durability of cast iron? Preseasoned with vegetable oil formula and ready for immediate use Cast-iron construction heats slowly and evenly Cast-iron handle with end loop for hanging; hand wash only Hand wash only with hot water and a stiff brushNeed more information on this product? Click here to ask.
The triangle bell is a piece of Americana which stirs up visions of the "Ponderosa" and warm wonderful memories of family traditions. The Chuckwagon Dinner Bell will rekindle the spirtit of those simpler times and might even start a brand new family traditions, a way to get your family back in the house, on time for dinner! Black with black leather hanging strap. Product Measures: 9.6" wide x 9.2" long x 1.1" tall/deepFeatures:- Traditional triangular dinner bell with striker-Cast-iron construction with black leather hanging strap-Brings the spirit of the Old West to camp cookouts and backyard barbecues-Fun addition to Lodge cast-iron cookware collectionMaterial: Cast Iron and LeatherDimensions: 9.6″ x 9.2″ x 1.1″. Weight: 1.85lbs.
Now you can cook and bake in one compact countertop appliance! The Cuisinart Oven Central lets you roast meats, saute vegetables, griddle pancakes and toast bagels. Other functions allow you to steam, stir-fry, bake cupcakes or a favorite pasta dish - even cook kebabs on 4 stainless steel skewers. With faster heat-up, and temperatures from Warm to 450, this all-in-one oven is a mini powerhouse! Compact, Fast and Multi-Functional: Bake, Roast, Steam, Saute, Skewer, Griddle, Toast and Brown Dishwasher-Safe Cooking Accessories (included): Nonstick 8.25" x 8.25" Baking Pan 4-Slot Cupcake/Muffin Pan Roasting/Steaming Rack 4 Individual Skewers Adjustable Temperature Control with Red/Green Indicator Light (Warm - 450 F) 30-Minute Countdown Timer Top Heater Control Switch Brushed Stainless Steel Top Cover with Embossed Cuisinart Logo Instruction/Recipe Book Limited 3-Year Warranty Dimensions: 9.76" x 13.39" x 5.9 Weight: 9.9 lbs Model: CBO-1000
Pam Anderson grew up watching her parents and grandparents make dinner every night by simply taking the ingredients on hand and cooking them with the techniques they knew. Times have changed. Today we have an overwhelming array of ingredients and a fraction of the cooking time, but Anderson believes the secret to getting dinner on the table lies in the past. After a long day, who has the energy to look up a recipe and search for the right ingredients before ever starting to cook? To make dinner night after night, Anderson believes the first two steps--looking for a recipe, then scrambling for the exact ingredients--must be eliminated. Understanding that most recipes are simply "variations on a theme," she innovatively teaches technique, ultimately eliminating the need for recipes. Once the technique or formula is mastered, Anderson encourages inexperienced as well as veteran cooks to spread their culinary wings. For example, after learning to sear a steak, it's understood that the same method works for scallops, tuna, hamburger, swordfish, salmon, pork tenderloin, and more. You never need to look at a recipe again. Vary the look and flavor of these dishes with interchangeable pan sauces, salsas, relishes, and butters. Best of all, these recipes rise above the mundane Monday-through-Friday fare. Imagine homemade ravioli and lasagna for weeknight supper, or from-scratch tomato sauce before the pasta water has even boiled. Last-minute guests? Dress up simple tomato sauce with capers and olives or shrimp and red pepper flakes. Drizzle sauteed chicken breasts with a balsamic vinegar pan sauce. Anderson teaches you how to do it--without a recipe. Don't buy exotic ingredients and follow tedious instructions for making hors d'oeuvres. Forage through the pantry and refrigerator for quick appetizers. The ingredients are all there; the method is in your head. Master four simple potato dishes--a bake, a cake, a mash, and a roast--compatible with many meals. Learn how to make the five-minute dinner salad, easily changing its look and flavor depending on the season and occasion. Tuck a few dessert techniques in your back pocket and effortlessly turn any meal into a special occasion.There's real rhyme and reason to Pam's method at the beginning of every chapter: To dress greens, "Drizzle salad with oil, salt, and pepper, then toss until just slick. Sprinkle in some vinegar to give it a little kick." To make a frittata, "Cook eggs without stirring until set around the edges. Bake until puffy, then cut it into wedges." Each chapter also contains a helpful at-a-glance chart that highlights the key points of every technique, and a master recipe with enough variations to keep you going until you've learned how to cook without a book. Format: Hardcover Pages: 304
You can find lightened versions of feel-good favorites like mac and cheese, fried chicken, and fudgy brownies anywhere you can find recipes: books, magazines, and all over the Internet. But be honest: Have you ever made one of these so-called makeovers more than once? At America s Test Kitchen, we test recipes over and over long after the other guys have thrown in the towel. Simply put, good enough doesn t cut it with us. In Comfort Food Makeovers, we redesigned the dishes you crave from the ground up, so you can enjoy them again and again. Popular restaurant dishes like loaded nachos and velvety cheesecake from the Factory (you know which one) have been reengineered, too. Fat has been cut in half or more and calories have been reduced by at least one-third in almost every recipe. But just because we trimmed the fat and calories doesn t mean we sacrificed good taste or resorted to teeny portions. How did we do it? We started with the worst offender of high-fat cooking techniques: deep frying. To revamp mozzarella sticks, eggplant Parmesan, and fried shrimp, we nixed the fryer and turned to the oven instead. Dunking these foods in egg whites and coating them with panko and a thin sheen of vegetable oil spray before baking gave us the same golden, ultra-crisp exterior. Steaming egg rolls, then uncovering the pan so moisture could evaporate, made them light and crispy not heavy and greasy like takeout.We also ramped up the flavor of our lightened dishes by turning to some well-chosen powerhouse ingredients. Trading ground turkey for the ground beef in our Bolognese sauce was an easy way to cut fat, but to boost its savory richness, we added dried porcini mushrooms, an anchovy, and a bit of pancetta. Rather than loading up our shrimp scampi with lots of butter like so many restaurants do, we reached for light cream cheese, which imparted a rich, silky texture but with far fewer calories.Most light desserts are worth skipping. Not ours. Just a spoonful of chocolate syrup made our brownies super-fudgy but added surprisingly few calories and no fat. Honey Nut Cheerios (who knew?!) stood in for a portion of the nuts in our lighter, yet ultra-nutty, pecan bars. And special occasion desserts like tiramisu are no longer off-limits. Feel free to dig into our luscious lightened version we swapped out high-fat mascarpone for a lightly sweetened mix of light cottage cheese, yogurt, and cream cheese whipped together in a food processor. Format: PaperbackPages: 336
The Avo Saver is an indispensible kitchen gadget for anyone who uses avocados. Even though avocados are such a culinary delight they are also quite expensive and have a short life, once cut. Save money, time and aggravation with this truly innovative gadget. The Avo Saver is easy to use and will reduce a cut avocado's exposure to air, greatly slowing the destructive oxidization process. Product Measures: 8" wide x5.5" long x 14" tall/deepFeatures:- Reduces a cut avocado's exposure to air, greatly slowing the destructive oxidization process-Save money, time and aggravationCare Instructions: Top Rack Dishwasher-safeDimensions: 8″ x 5.5″ x 14″.
Atlas Pasta Machine-Silver-Make authentic pasta in your home with the Italian-made Atlas pasta machine-Body made of chrome plated steel; rollers and cutters made of anodized aluminum-Easily adjustable, 9-position dial regulates thickness of pasta dough-Includes hand-crank and clamp with ABS plastic handles; narrow and wide cutters-Additional attachments for more noodle styles sold separatelyNeed more information on this product? Click here to ask.Dimensions: 8″ x 8″ x 7″.
Jar Key quickly and effortlessly pops the vacuum seal so it's easy to open the lid. No twisting, no gripping! Top rated from Consumer reporting service.Product Measures: 5.625x2.125x1Features: Manufactured in: Denmark
HIC presents the honey and syrup dispenser. Great tabletop item for those wonderfully slow Sunday morning feasts! Keep honey in the jar year round and pull on the trigger for the perfect pour into your boiling lemon and water or favorite cup of tea! You can also use this for your favorite brand of maple syrup. The unique center spout with trigger release pours cleanly and stays neat. The glass stand holds the dispenser when not in use. You can also fill the glass stand with warm water to keep the honey or syrup warm at the table.Product Measures: 3.8" wide x 3" long x 6.2" tall/deepFeatures: Easy to use glass honey and syrup dispenser by HIC Unique center spout with trigger release pours cleanly and stays neat Honeycomb design is on glass makes this an attractive addition to the breakfast table Includes stand for convenient storage and can be filled with warm water to keep syrup and honey soft and warmMaterial: GlassDimensions: 3.75? x 3? x 6.25?.
HIC Brands that Cook Porcelain Octaganol Mortar & Pestle 3-1/2", WhiteAn Original "Kitchen" UtensilCrush, grind and powder natures healthiest eatsNeed more information on this product? Click here to ask.
Martha Stewart's Cooking School, Lessons and Recipes for the Home Cook By Martha Stewart"Imagine having Martha Stewart at your side in the kitchen, teaching you how to hold a chef�s knife, select the very best ingredients, truss a chicken, make a perfectFormat: HardcoverPages: 512 pages
Farberware Classic 10-pc Cook & Strain Cookware Set This Farberware Classic Stainless Steel Cook and Strain 10-Piece Cookware Set combines today's technology with the iconic style and quality that Farberware has delivered for over 100 years. Heavy gauge stainless steel is polished to a mirror finish to add exceptional style to any kitchen. This cookware set features saucepans with convenient built-in strainers so draining liquids can be done safely and easily. The saucepans and stockpot feature the Full Cap Base Advantage, the thick aluminum core is fully surrounded by stainless steel which promotes rapid, even heating. The stainless steel lids with their eye-catching knobs have a dome shape and the rims, which are rolled for drip-free pouring, fit snugly inside the pan, reducing spills. Iconically styled handles are comfortable to grasp and provide a confident grip. Farberware Classic Stainless Steel provides maximum durability and performance, with a familiar profile that families have treasured for decades. This cookware is oven safe to 350F and dishwasher safe for convenience, except for the aluminum nonstick skillets which should be washed by hand. Fix quick family meals and holiday spreads with this Classic Stainless Steel 10-piece cookware set. Make omelets and home-style potatoes for brunch with the nonstick skillets, or create fried rice and teriyaki stir-fry vegetables for dinner. Easily pour out liquids with the covered straining saucepans and stockpot when creating favorite holiday foods. Bake everything from peanut butter cookies to macaroons on the cookie pans. This cookware set includes the essentials needed for everyday meals and holiday feasts. Enjoy creating meals big and small with this Farberware Classic Stainless set which features the ease of cook and strain pieces. The entire set is covered by a Lifetime Limited Warranty so they can be used with confidence for years to come.1 and 3-Qt Covered Straining
The Benriner Slicer is a professional piece of equipment that no chef should be without. Its sharp super high quality stainless steel blades provide a clean and sharp cut to any vegetable. It comes equipped with 4 different blades giving you the ability to slice in many various ways.The standard flat blade cuts perfect slices which can be easily adjusted for thickness. The fine toothed blade will help you create elegant vegetable garnishes for professional looking meals. Great for carrots, radishes, or any other firm vegetable. The medium toothed blade is excellent for quick and easy uniform stir-fry pieces that will cook up in a flash. Suitable for almost any vegetable- try onions, peppers, radishes, beets, zucchini, etc. The coarse toothed blade can make chunky and crisp cuts of vegetable or fruits. Great for potatoes, onions, radishes, cucumbers, carrots, apples, peaches, etc. The slicer also comes equipped with a safety device which comes in very handy when working with small pieces of produce. Helps to make good cooks better! Dimensions: 1.0" x 12.4" x 3.5"
HIC Brands that Cook Essentials Silicone 6-Cup Muffin Pan The HIC Essentials 6-Cup Muffin Pan is made of 100% pure silicone, with no fillers. Durable and heat resistant up to 600 degrees Fahrenheit. Superior material and the high quality construction ensure long lasting performance for many years to come. Pan is perfect for home and professional use. Measures 11" x 7.5" x 2". Meets both European and FDA standards for silicone bakeware. Part of the HIC Essentials line. HIC Essentials are kitchen tools that are built to the exacting specifications of the world's best culinary shops. Quality, Function and Value are HIC's essential ingredients. A portion of the proceeds for every Essentials item sold goes to C-CAP - Careers through Culinary Arts Program. A national nonprofit, C-CAP manages the largest independent high school culinary scholarship program in the United States, preparing underserved high school students for college as well as careers in both the restaurant and hospitality industries.
Whether you drink a little coffee or a lot, the Harold Import No. 4 Porcelain Filter Cone will save you time and money. Keep those hard earned dollars in your pocket. Save precious counter space. You don't need expensive and bulky coffee machines to have great coffee at home. With the Filter Cone, fresh brewed coffee is quick and easy. Simply place coffee filter in cone, add ground coffee, place cone over coffee cup and pour boiling water over the coffee grounds. Once your coffee is brewed, simply discard filter and grounds. Throw the cone in the dishwasher and voile, you're done and ready to enjoy a cup of fresh brewed coffee. Quick, easy and inexpensive. Not only will it be quick and easy, it'll be better; most people who drink coffee prefer a certain brew; strong, medium or mild, and with this devise you can create individual-inch cups of coffee for your guests or let them brew their own cup of coffee, the way they like it at the strength they prefer. You can't do that with a conventional coffee maker. No. 4 coffee filters, not included. Dimensions: 4.0" x 5.0" x 4.0"
Beautiful whitewares are versatile. They go with any decor and they spotlight your culinary treats. When you spend so much time preparing attractive and colorful snacks and dinners don't lose them to pattern and color. With HIC porcelain you can frame your food with beautiful whiteware and put the spotlight on the food, itself. The HIC Oyster Plate is perfectly sized to fit six tasty oysters with a center indentation for your favorite cocktail or hot sauce. It's made of porcelain and it's extremely durable. Take this dish with you, wherever you want and need it. It is microwave, freezer and dishwasher safe. Bring your culinary treats and masterpieces from the kitchen to your guests, beautifully framed in HIC porcelain, and your guests will see and taste the difference. Dimensions: 9 Inch Diameter Oyster plate; perfect for everyday use or special occasion and holiday entertaining Made of fine porcelain Whiteware; will match any decor; puts focus on the food Durable; oven, microwave, freezer and dishwasher safe! Holds 6 oysters; features a center indentation for cocktail or hot sauce
This product bears the Green Seal of approval, based on the fact that it is least harmful to the environment because no bleach is used to make this product. Beyond Gourmet Unbleached Cheesecloth is also lint free, making it good for dusting and cleaning furniture, windows and cars. Other household uses include steaming, straining, basting, poaching, cannning, cleaning and spicing. 2 square yards per package. Dimensions: 9.0" x 5.0" x 0.3" Material: Made of 100% lint-free cotton Ideal for dusting and cleaning of furniture, windows, and cars
Fine, Italian olivewood not only looks beautiful but smells wonderful. The mediterranean seems very close when using any of harold's kitchen olivewood products. See, feel and smell for yourself. Dimensions: Measures 2" wide x 13" long x 0.5" tall; 2.1 ounces Will not scratch surfaces Made of beautiful, aromatic olivewood Old world charm Occasionally coat with mineral oil to keep wood looking its best
HIC's roasting rack allows one to roast their poultry or meat without touching the bottom of the pan. This is critical to roasting as this type of cooking refers to dry heat. Without using a roast pan, the poultry or meat would boil in its own juices. Using a roasting rack is also a healthy way to prepare roasts as it allows the fat to drip off the poultry and meat and rest under the rack. Small size is perfect for use in smaller pans. Handwash with a non-abrasive cleaner.-Holds poultry and meat above the bottom of pan for even roasting-Small rack is perfect for smaller roasting pans-Hand wash with non abrasive cleaner
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