Cast iron waffle iron has 16" wood and steel handles for use on a BBQ grill. Makes traditional 6" diameter round waffles. Made by Rome Industries.-Dimensions: Measures 23" wide by 6.8" long by 1" tall-Traditional Waffle Iron-Features Removable Steel Handles For Use On A BBQ Grill-Cast Iron Construction-Makes 6" Diameter Waffles
The triangle bell is a piece of Americana which stirs up visions of the "Ponderosa" and warm wonderful memories of family traditions. The Chuckwagon Dinner Bell will rekindle the spirtit of those simpler times and might even start a brand new family traditions, a way to get your family back in the house, on time for dinner! Black with black leather hanging strap. Product Measures: 9.6" wide x 9.2" long x 1.1" tall/deepFeatures:- Traditional triangular dinner bell with striker-Cast-iron construction with black leather hanging strap-Brings the spirit of the Old West to camp cookouts and backyard barbecues-Fun addition to Lodge cast-iron cookware collectionMaterial: Cast Iron and LeatherDimensions: 9.6″ x 9.2″ x 1.1″. Weight: 1.85lbs.
Good Cook Juicer/Strainer-Quickly extracts juice from citrus fruit into any container.-Made of durable plastic.-Dishwasher safe-Good Cook tools and gadgetsNeed more information on this product? Click here to ask.Dimensions: 9″ x 2.5″ x 4.25″.
One of our very first wipes, Weiman Cook Top Wipes are a convenient, daily solution for keeping your glass/ceramic smooth top range, cook top or gas stove top clean, shiny and protected. Leave a canister next to your range for simple clean-ups after cooking.Weiman Cook Top Wipes remove grease, grime, food residue and water marks from range surfaces and are gentle enough for daily use. They are recommended for all major range top manufacturers and leave ranges with a brilliant, streak-free shine after every use.Weiman Cook Top Wipes are also great for wiping down small kitchen appliances and for cleaning countertops, glass, mirrors, vanities, ceramic tile and chrome.* Kosher Certified
Benriner Cook Helper Slicer-Japanese style slicer-Turns fruits and vegetables into long, curly garnishes-Includes fine, medium and course blades-Durable and long lasting; made of molded ABS plasticNeed more information on this product? Click here to ask.Dimensions: 10″ x 4″ x 5.25″.
Global GS-3 Cook's Knife 5Precisely cuts, slices, chops, or dices a variety of foods5-inch blade constructed of ice-tempered and hardened stainless steelResists rust, stains, and corrosionHollow handle provides comfort and balanceHand washing is recommendedNeed more information on this product? Click here to ask.
Beaba Babycook Cook Book With 85 full-color, step-by-step recipes designed specifically for Babycook, baby's mealtime has never been easier or healthier. Written by David Rathgeber, French chef and 'Chef Dad', the recipes were created in the same manner that he creates recipes for his restaurant's menu, by season, with fresh ingredients from the market. Each recipe highlights the flavor of one ingredient, sometimes seasoned with a spice or herb, or enhanced with a special pairing. The recipes are designed to be made progressively as a child's tastes and development evolve, while respecting the rules of nutrition and giving tips on how to adapt foods to a child's specific stage of development
I can't tell you how long I've dreamed about writing this book. It's the biggest book I've ever done, and I've really tried to make it a timeless, modern-day classic. Whether you're a student, a young couple, an established cook, or a novice, I'll take you through a whole load of simple and accessible recipes that will blow the socks off your family and any guests you might have round for dinner. There's information on the equipment that I think you should have in your kitchen, advice on how to recognize and cook loads of different cuts of meat, as well as on how to get the best value and quality when you're out shopping. With all of us consuming more processed food than ever, it's a sad fact that most people just aren't confident enough to cook anymore. With this in mind, now is the time for you to get stuck in and reclaim your fantastic cooking heritage! You know what . . . if you're going to eat three times a day for the rest of your life, you might as well learn to cook properly and enjoy it! So roll up your sleeves and let me help you. P.S.: By the way, you should feel good about buying this book because every single penny I make from it will go toward training and inspiring young kids from tough backgrounds all over the world to have a career in food through the Fifteen Foundation. So on behalf of them, thank you.Format: Hardcover Pages: 448
In this magnificent new cookbook, illustrated with full color throughout, Julia Child give us her magnum opus--the distillation of a lifetime of cooking. And she has an important message for Americans today. . . --to the health-conscious: make a habit of good home cooking so that you know you are working with the best and freshest ingredients and you can be in control of what goes into every dish--to the new generation of cooks who have not grown up in the old traditions: learn the basics and understand what you are doing so cooking can be easier, faster, and more enjoyable--to the more experienced cook: have fun improvising and creating your own versions of traditional dishes--and to all of us: above all, enjoy the pleasures of the table. In this spirit, Julia has conceived her most creative and instructive cookbook, blending classic techniques with free-style American cooking and with added emphasis on lightness, freshness, and simpler preparations. Breaking with conventional organization, she structures the chapters (from Soups to Cakes & Cookies) around master recipes, giving all the reassuring details that she is so good at and grouping the recipes according to method; these are followed--in shorthand form--by innumerable variations that are easily made once the basics are understood. For example, make her simple but impeccably prepared saute of chicken, and before long you're easily whipping up Chicken with Mushrooms and Cream, Chicken Provençale, Chicken Pipérade, or Chicken Marengo. Or master her perfect broiled butterflied chicken, and next time Deviled Rabbit or Split Cornish Game Hens Broiled with Cheese will be on your menu. In all, there are more than 800 recipes, including the variations--from a treasure trove of poultry and fish recipes and a vast array of fresh vegetables prepared in new ways to bread doughs (that can be turned into pizzas and calzones and hamburger buns) and delicious indulgences, such as Caramel Apple Mountain or a Queen of Sheba Chocolate Almond Cake with Chocolate Leaves. And if you want to know how a finished dish should look or how to angle your knife or to fashion a pretty rosette on that cake, there are more than 600 color photographs to entice and instruct you along the way. A one-of-a-kind, brilliant, and inspiring book from the incomparable Julia, which is bound to rekindle interest in the satisfactions of good home cooking. Normal 0 false false false EN-US X-NONE X-NONE /* Style Definitions */ table.MsoNormalTable mso-style-name:"Table Normal";mso-tstyle-rowband-size:0;mso-tstyle-colband-size:0;mso-style-noshow:yes;mso-style-priority:99;mso-style-parent:"";mso-padding-alt:0in 5.4pt 0in 5.4pt;mso-para-margin-top:0in;mso-para-margin-right:0in;mso-para-margin-bottom:10.0pt;mso-para-margin-left:0in;line-height:115%;mso-pagination:widow-orphan;font-size:11.0pt;font-family:"Calibri","sans-serif";mso-ascii-font-family:Calibri;mso-ascii-theme-font:minor-latin;mso-hansi-font-family:Calibri;mso-hansi-theme-font:minor-latin; Book Details: Format: PaperbackPages: 528
The Better Breader Bowl comes in three parts. The Bowl, where you place your breading and seasonings. The Sifter, where you place all your pre-moistened items to be breaded on. The Airtight Lid, to keep the breading and seasonings in.1. You place the breading and seasonings in the bowl. 2. You place all your lightly moistened meats and vegetables on the sifting tray. 3. Then you cover with the lid. 4. Now you just shake the bowl up, shake it down, remove the lid, and all your meats and vegetables are perfectly coated. 5. Empty the items sitting atop the sifter into the fryer and fry till they float. 6. Any breading you have left over will stay fresh inside the airtight covered bowl until you are ready to use again.The Better Breader Bowl makes breading simple with no fuss, no mess, and no waste. Made of flexible, durable polypropylene, it is dishwasher safe, and stores away easily.Use it in the kitchen, at the lake, or at camp, the Better Breader Bowl is your guarantee to perfectly breaded meat, and vegetables every time.Features include: -Use with bread batter -Use with Marinades-Easy clean up-No Mess-Dishwasher SafeDimensions: 7.5″ x 16.5″ x 4.88″.
HIC ChopstirChops and stirs - two tools in oneSafe to use while cooking over medium-high heat (do not leave in pan while not in use)Also great for shopping soft fruits and vegetablesStirs frozen juice concentrate and soupsDishwasher safeNeed more information on this product? Click here to ask.
The Breader Bowl comes in three parts. The Bowl, where you place your breading and seasonings.The Sifter, where you place all your pre-moistened items to be breaded on. The Airtight Lid, to keep the breading and seasonings in.1. You place the breading and seasonings in the bowl. 2. You place all your lightly moistened meats and vegetables on the sifting tray. 3. Then you cover with the lid. 4. Now you just shake the bowl up, shake it down, remove the lid, and all your meats and vegetables are perfectly coated.Made of flexible, durable polypropylene, it is dishwasher safe, and stores away easily.Use it in the kitchen, at the lake, or at camp, the Breader Bowl is your guarantee to perfectly breaded meat, and vegetables every time.Product Measures:6.9" wide x 10.5" long x 6.9" tall/deepFeatures:-Non breakable-Cleans easily-Easy to storeMaterial: PolypropyleneCare Instructions: Dishwasher-safeDimensions: 6.88″ x 10.5″ x 6.88″.
Radiant glass/ceramic smooth top ranges are quite popular - thanks to their convenience and great looks. To maintain their beauty over time, cooktop surfaces must be cleaned regularly and properly.Weiman Glass Cook Top Cleaner is specially formulated to clean, shine and protect glass/ceramic smooth top ranges. #1 in its category and recommended by major range top manufacturers, Weiman Glass Cook Top Cleaner easily removes burned on foods and will not scratch delicate glass/ceramic surfaces. Use regularly to keep new ranges looking beautiful or to bring older ranges back to life.Weiman's unique, protective formula helps keep food from sticking to the surface. For easier cleaning, use Weiman Cook Top Scrubbing Pads together with Weiman Glass Cook Top Cleaner to remove stains without any hard scrubbing. * Kosher Certified
Art and Cook Fresh Herb KeeperUnprocessed herbs stay fresh longer when i'm around - up to 2 weeks in the fridgeMy clear reservoir simplifies identification of herb varietiesThose wizards at art and cook have made me easy to top up with waterMy sturdy construction includes anti-bacterial glassI slip neatly into most refrigerator door shelvesNeed more information on this product? Click here to ask.
HIC Brands that Cook Wooden Pestle for Chinois This cone-shaped pestle is designed to press cooked and partially cooked foods through a chinois (sold separately) with a scrape / sweep motion. It has an extended 8-inch length, which is sized to reach into a similarly sized chinois or conical strainer. The rounded handle is shaped so that it rests neatly and comfortably in the palm of the hand. Made of beautiful and durable wood. By HIC Brands that Cook.
Intex, Melissa & Doug, SwimWays - we have them all! We work hard to make our prices as competitive as possible, and offer some of the lowest prices online. We encourage you to compare prices. We ship via UPS and several other premium carriers to provide expedited service. We do everything possible to ensure that your shopping experience is hassle-free, fun and rewarding.