Originally conceived to rest over a Chinese pit-style stove, the wok has been a staple of East Asian cuisine for centuries. While typically used for stir frying, woks can also be used for a variety of cooking techniques including braising, steaming, and stewing. Inspired by authentic Chinese woks, this versatile wok, which measures approximately 14.25" inches wide, comes perfectly weight-balanced with a flat base for stability, gently sloping sides, and a smooth, concave interior that helps ensure efficient stir-frying of broccoli, peppers, onion, tofu, and other fresh ingredients. As part of Le Creuset's line of enameled cast iron, the cookware's exterior features a colorful, long-lasting enamel that resists chipping and cracking, while its inside surface offers a durable black enamel finish (no seasoning required). As cast iron is unexcelled for even heat distribution and superior heat retention, and enamel is impervious to acids and odors, the unit cooks food uniformly and gently without hot spots and can be used for marinating, cooking on the stovetop, or finishing in the oven. Two loop cast-iron side handles help ensure safe transport and a steady grip even when wearing oven mitts, and the unit's tight-fitting glass lid locks in heat and moisture while cooking. The lid's phenolic knob withstands heat up to 350 degrees F, and the vessel can be safely used on any stovetop, including induction. Though dishwasher-safe, the cookware should be hand washed for best results.

- Made of heavy-duty cast iron, the cookware's exterior features a colorful, long-lasting enamel that resists chipping and cracking, while its interior provides a durable, black enamel finish (no seasoning required) to seal in juices for succulent, tender results. As cast iron is unexcelled for even heat distribution and superior heat retention, and enamel is impervious to acids and odors, the skillet cooks food uniformly and gently without hot spots and can be used for marinating, cooking on the stovetop, or finishing in the oven. The skillet also provides a sturdy, integrated iron handle with an opposite helper handle for secure transport. - -   - - - Chip and crack-resistant enamel won't react to foods - - Integral iron handle; easy-grip helper handle; dual pour spouts - - -   - - Care Instructions: Hand washing recommended; safe to use at any oven temperature and under the broiler -

- Made of heavy-duty cast iron, the cookware's exterior features a colorful, long-lasting enamel that resists chipping and cracking, while its interior provides a durable, black enamel finish (no seasoning required) to seal in juices for succulent, tender results. As cast iron is unexcelled for even heat distribution and superior heat retention, and enamel is impervious to acids and odors, the skillet cooks food uniformly and gently without hot spots and can be used for marinating, cooking on the stovetop, or finishing in the oven. The skillet also provides a sturdy, integrated iron handle with an opposite helper handle for secure transport. - -   - - - Chip and crack-resistant enamel won't react to foods - - Integral iron handle; easy-grip helper handle; dual pour spouts - - -   - - Care Instructions: Hand washing recommended; safe to use at any oven temperature and under the broiler -

Cook like a professional with this beautiful Porcelain Enameled Cast Iron Cookware. The cast iron absorbs heat evenly and spreads it gently while cooking and the Porcelain Enameled finish allows for easy clean up and won't absorb odors or flavors. Use on gas, electric, induction and ceramic ranges. - - Dimensions: 3.75 IN x 15.75 IN x 11.25 IN -

Don't just purchase a piece of cookware purchase cast iron cookware that will last for generations. Pancakes, eggs, bacon, casseroles, cakes and pies somehow taste better when cooked in heavy pre-seasoned cast-iron cookware. Cast iron creates superior heat retention, heats evenly, and loves a campfire, unlike flimsier pans. Pre-seasoned out of the box saves you time and helps with easy cleanup. - - Dimensions: 3.75 IN x 15.75 IN x 11.0 IN -

- Made of heavy-duty cast iron, the cookware's exterior features a colorful, long-lasting enamel that resists chipping and cracking, while its interior provides a durable, black enamel finish (no seasoning required) to seal in juices for succulent, tender results. As cast iron is unexcelled for even heat distribution and superior heat retention, and enamel is impervious to acids and odors, the skillet cooks food uniformly and gently without hot spots and can be used for marinating, cooking on the stovetop, or finishing in the oven. The skillet also provides a sturdy, integrated iron handle with an opposite helper handle for secure transport. - -   - - - Chip and crack-resistant enamel won't react to foods - - Integral iron handle; easy-grip helper handle; dual pour spouts - - -   - - Care Instructions: Hand washing recommended; safe to use at any oven temperature and under the broiler -

- Made of heavy-duty cast iron, the cookware's exterior features a colorful, long-lasting enamel that resists chipping and cracking, while its interior provides a durable, black enamel finish (no seasoning required) to seal in juices for succulent, tender results. As cast iron is unexcelled for even heat distribution and superior heat retention, and enamel is impervious to acids and odors, the skillet cooks food uniformly and gently without hot spots and can be used for marinating, cooking on the stovetop, or finishing in the oven. The skillet also provides a sturdy, integrated iron handle with an opposite helper handle for secure transport. - -   - - - Chip and crack-resistant enamel won't react to foods - - Integral iron handle; easy-grip helper handle; dual pour spouts - - -   - - Care Instructions: Hand washing recommended; safe to use at any oven temperature and under the broiler -

- Made of heavy-duty cast iron, the cookware's exterior features a colorful, long-lasting enamel that resists chipping and cracking, while its interior provides a durable, black enamel finish (no seasoning required) to seal in juices for succulent, tender results. As cast iron is unexcelled for even heat distribution and superior heat retention, and enamel is impervious to acids and odors, the skillet cooks food uniformly and gently without hot spots and can be used for marinating, cooking on the stovetop, or finishing in the oven. The skillet also provides a sturdy, integrated iron handle with an opposite helper handle for secure transport. - -   - - - Chip and crack-resistant enamel won't react to foods - - Integral iron handle; easy-grip helper handle; dual pour spouts - - -   - - Care Instructions: Hand washing recommended; safe to use at any oven temperature and under the broiler -

- Made of heavy-duty cast iron, the cookware's exterior features a colorful, long-lasting enamel that resists chipping and cracking, while its interior provides a durable, black enamel finish (no seasoning required) to seal in juices for succulent, tender results. As cast iron is unexcelled for even heat distribution and superior heat retention, and enamel is impervious to acids and odors, the skillet cooks food uniformly and gently without hot spots and can be used for marinating, cooking on the stovetop, or finishing in the oven. The skillet also provides a sturdy, integrated iron handle with an opposite helper handle for secure transport. - -   - - - Chip and crack-resistant enamel won't react to foods - - Integral iron handle; easy-grip helper handle; dual pour spouts - - -   - - Care Instructions: Hand washing recommended; safe to use at any oven temperature and under the broiler -

- Made of heavy-duty cast iron, the cookware's exterior features a colorful, long-lasting enamel that resists chipping and cracking, while its interior provides a durable, black enamel finish (no seasoning required) to seal in juices for succulent, tender results. As cast iron is unexcelled for even heat distribution and superior heat retention, and enamel is impervious to acids and odors, the skillet cooks food uniformly and gently without hot spots and can be used for marinating, cooking on the stovetop, or finishing in the oven. The skillet also provides a sturdy, integrated iron handle with an opposite helper handle for secure transport. - -   - - - Chip and crack-resistant enamel won't react to foods - - Integral iron handle; easy-grip helper handle; dual pour spouts - - -   - - Care Instructions: Hand washing recommended; safe to use at any oven temperature and under the broiler -

Seasoned ready to use 14" wok with loop handles features even, fast heating and excellent heat retention. All important factors in successful stir frying, simmering and braising. This unique flat bottomed cast iron wok allows you to use an electric or gas range without a ring to hold the work steady and transfers the heat rapidly from the burner to the wok.

No wasted space with this 10 1/2" square skillet. Ideal for bacon strips, French toast, cakes, etc. It comes seasoned and ready to use.

Bayou Classic cast iron cookware is made heavy-duty, rough and rugged. Ideal for frying fish, chicken, hushpuppies, and fries. Grill steaks, fajitas, vegetables, pancakes, eggs, and bacon. - - Dimensions: 4.0 IN x 17.13 IN x 12.38 IN -

Bayou Classic cast iron cookware is made heavy-duty, rough and rugged. Ideal for frying fish, chicken, hushpuppies, and fries. Grill steaks, fajitas, vegetables, pancakes, eggs, and bacon. Use the corners of the skillet as pour spouts. - - Dimensions: 4.0 IN x 15.5 IN x 11.5 IN -

- Made of heavy-duty cast iron, the cookware's exterior features a colorful, long-lasting enamel that resists chipping and cracking, while its interior provides a durable, black enamel finish (no seasoning required) to seal in juices for succulent, tender results. As cast iron is unexcelled for even heat distribution and superior heat retention, and enamel is impervious to acids and odors, the skillet cooks food uniformly and gently without hot spots and can be used for marinating, cooking on the stovetop, or finishing in the oven. The skillet also provides a sturdy, integrated iron handle with an opposite helper handle for secure transport. - -   - - - Chip and crack-resistant enamel won't react to foods - - Integral iron handle; easy-grip helper handle; dual pour spouts - - -   - - Care Instructions: Hand washing recommended; safe to use at any oven temperature and under the broiler -

- The anti-drip pouring lip prevents any dripping of food in undesirable places, and the iron handle is suitable for stovetop or oven use. - - - Dimensions: Measures 13.8" tall by 6.5" long by 5.4" wide - - Material: Enameled cast iron - - 1.25 quart saucepan - - Secure-fitting lid helps trap in heat, moisture, and nutrients; precision-pour rim - - Ergonomic handle and opposite helper handle for steady transport - - Even heat distribution and superior heat retention - - - Care Instructions: Safe for use on all cooking surfaces; dishwasher-safe; oven-safe to 350-Degree F -

Bayou Classic cast iron cookware is made heavy-duty, rough and rugged. Ideal for frying fish, chicken, hushpuppies, and fries. Grill steaks, fajitas, vegetables, pancakes, eggs, and bacon. - - Dimensions: 4.25 IN x 17.25 IN x 14.25 IN -

- The quick and easy way to prepare sizzling stir-fry meals. Healthy stir-fry cooking sears ingredients in just a small amount of oil to preserve nutrients as well as fresh colors, flavors, and textures. - - - Dimensions: Measures 17' wide by 14' long by 10' deep - - Easy-to-use electric wok with a durable stainless-steel body - - 1500-watt heating element; aluminum-clad base for fast, even heating - - Side loop handles; tempered-glass cover with stainless-steel rim and handle - - Long-handled wooden spatula included; dishwasher-safe wok and lid - -

Joyce Chen's slogan "Eastern Cookware for the Western Kitchen," reflects her focus on providing high-quality, versatile tools and products that have Asian flair, but can be used in a western kitchen. The 12" Nonstick Steel Wok Lid is a handy kitchen addition. If you've lost your lid or started your Joyce Chen cookware collection with a gift that didn't include a lid here's what you've been without. Will also fit many skillets and is a simple and easy cover for serving dishes. Features nonstick interior and exterior and birch wood knob. Joyce Chen opened her first restaurant in Cambridge, Massachusetts in 1958. The restaurant flourished, and in 1973 a larger Cambridge restaurant was opened. Chen also began writing Chinese cookbooks and in the 1970s began hosting a cooking show on public television. She found that the selection and quality of Chinese cookware in America didn't live up to her high standards so she developed her own. Today, Joyce Chen Products come from all over the Pacific Rim to bring the best of Asia to you. - - Dimensions: 3.0 IN x 13.75 IN x 13.75 IN -

- Contemporary European in style, this tool is made of 18/10 stainless steel and is beautifully balanced, with a satin-finish, cylindrical handle, and a heavy-duty hanging loop, all which underscore WMF's commitment to careful engineering and the highest quality standards. Seamless construction ensures cleaning ease. This tool is dishwasher-safe, durable, and easy to use for serious chefs and beginners alike. - - - Dimensions: 3.5" x 14" x 5" - -