404 File Not Found
Host by NetBox Version 2.8 Build 4128
Gift Wrap Not Available
The 2013 James Beard Foundation Cookbook of the Year How to cook everything Latin American. Gran Cocina Latina unifies the vast culinary landscape of the Latin world, from Mexico to Argentina and all the Spanish-speaking countries of the Caribbean. In one volume it gives home cooks, armchair travelers, and curious chefs the first comprehensive collection of recipes from this region. An inquisitive historian and a successful restaurateur, Maricel E. Presilla has spent more than thirty years visiting each country personally. She's gathered more than 500 recipes for the full range of dishes, from the foundational adobos and sofritos to empanadas and tamales to ceviches and moles to sancocho and desserts such as flan and tres leches cake. Detailed equipment notes, drink and serving suggestions, and color photographs of finished dishes are also included. This is a one-of-a-kind cookbook to be savored and read as much for the writing and information as for its introduction to heretofore unrevealed recipes. Two-color; 32 pages of color photographs; 75 line drawings
|Gran Cocina Latina: The Food of Latin America||
Click this item for delivery times
SELECT A CART
Please choose which cart you want to add the item.
By choosing one of the above, you are able to shop for both yourself and a registrant at the same time. Once you are ready to checkout your items will be waiting for you in both your personal and registry shopping carts.
Still need assistance?
Please contact us at 1-855-OUR-CASA (1-855-687-2272)
© 2005 - 2014, Quidsi, Inc. or its Affiliates. Casa.com is operated by Quidsi Solutions LLC. Unless otherwise noted, products on Casa.com are sold
by Quidsi Retail LLC. Gift Cards and E-Gift Cards sold on Casa.com are sold by Quidsi Gift Cards, Inc.