Shop for other Ten Speed Press products.
Roll over image to magnify
Product Information

Britain's foremost food writer Nigel Slater returns to the garden in this sequel to Tender, his acclaimed and beloved volume on vegetables. With a focus on fruit, Ripe is equal parts cookbook, primer on produce and gardening, and affectionate ode to the inspiration behind the book--Slater's forty-foot backyard garden in London.

Intimate, delicate prose is interwoven with recipes in this lavishly photographed cookbook. Slater offers more than 300 delectable dishes--both sweet and savory--such as Apricot and Pistachio Crumble, Baked Rhubarb with Blueberries, and Crisp Pork Belly with Sweet Peach Salsa. With a personal, almost confessional approach to his appetites and gustatory experiences, Slater has crafted a masterful book that will gently guide you from the garden to the kitchen, and back again.

  • Format: Hardcover
  • Pages: 600

Product Notes

View All Ten Speed Press View All Cookbooks

Ripe: A Cook in the Orchard

17 reviews
SHARE:
$25.99
Ripe: A Cook in the Orchard
$25.99
Currently Unavailable
Total: $0.00
Quantity: 0
Please pick a quantity to Add to Cart

SELECT A CART

Please choose which cart you want to add the item.

+ help

By choosing one of the above, you are able to shop for both yourself and a registrant at the same time. Once you are ready to checkout your items will be waiting for you in both your personal and registry shopping carts.

Still need assistance?

Please contact us at 1-855-OUR-CASA (1-855-687-2272)

Product Reviews And Resources We've collected resources from around the web to help you make your purchasing decisions.