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- What are they used for?: Chef's knives are great for many tasks - mincing, slicing, chopping and more.
- What are they used for?: Chef's knives are great for many tasks - mincing, slicing, chopping and more.
- Maintain your Blade: Use a sharpening steel to regularly sharpen your knife. This ensures its effectiveness and can even prolong its life.
- Recommended Care: To keep your knives in top shape, hand wash them and store them in a knife block.
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Victorinox Forged 8" Chef's Knife
Victorinox, makers of the Original Swiss Army Knife, has been crafting fine cutlery since the later 1800's. The Victorinox master cutlers have applied their unique ingenuity and techniques to design the highest quality, forged cutlery line. This fine cutlery is hot-drop forged and ice tempered by master forgers in Solingen, Germany exclusively for Victorinox, then shipped to Victorinox in Switzerland for application of famous proprietary sharp edge and rigid quality control finishing. The result is beautifully balanced, perfectly weighted full tang construction, an intuitively engineered comfortable handle, a high carbon, no stain, high polished forged steel blade with an edge that retains its razor sharpness. A Chef's Knife is a fundamental necessity. It can be utilized for practically any kind of cutting job. 8" Chef's Knife for small tasks and smaller hands.
Victorinox Forged 8" Chef's Knife
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Forged 8" Chef's Knife |
$100.99
$144.20 Click this item for delivery times
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