Helen Chen's Asian Kitchen Flat Bottom Carbon Steel Lidded Wok Set-Traditional carbon steel wok set created in collaboration with Helen Chen-Includes 14-inch wok, domed metal lid, 13-inch bamboo spatula, and recipes-Crafted from 1.6 mm carbon steel for durability, comfortable weight, and quick conduction-Durable and attractive wooden handles; compatible with gas and electric stoves-Washing by hand recommended; simple initial seasoning requiredNeed more information on this product? Click here to ask.Dimensions: 19″ x 14″ x 10″.
Rachael Ray Hard Anodized Nonstick Covered Oval Saute w/ Helper Handle, 5qt-Unique oval shape - the unique oval shape of this saute allows you to fit on one burner without giving up all the others-Nonstick interior - a long-lasting nonstick interior allows foods to slide off and makes cleanup quick and easy-Fun rubberized handle provides a comfortable grip and is oven safe to 350 degrees F-Tempered glass lid-Lifetime limited warrantyNeed more information on this product? Click here to ask.Dimensions: 26.25″ x 11″ x 6.5″.
Lodge Pro-Logic Wok W/Loop HandleWith its contemporary style, curved lines and legendary cooking performance, the Lodge 14" Cast Iron Wok is an over-sized vessel that is the perfect size for cooking generous amounts of your favorite stir-fry recipes. The cast iron properties of this wok provide superior heat retention and allows for even heating throughout, ensuring your food is properly cooked. Designed with two assist loop handles which offer a safe, secure grip. The unique flat bottom allows you to use an electric or gas range without a ring to hold the wok steady as it transfers the heat rapidly from the burner to the wok. If you like to deep fry, this wok will run circles around most any cookware and requires less oil. Proudly made in the USA since 1896. Lodge proudly continues the legacy which began more than a century ago with Joseph Lodge. Cast iron is economical and durable. Seasoned for a natural, easy-release finish that improves with use. Seasoning is a necessary step in using cast iron cookware. Oil is baked into the pores of the iron at the foundry to prevent rusting and to eventually provide a natural, non-stick cooking surface. After cooking, clean wok with a stiff nylon brush and hot water. Using soap is not recommended, and harsh detergents should never be used. Avoid putting hot cast iron into cold water. Thermal shock can occur causing the metal to warp or crack. If you are having trouble removing stuck-on food, boil some water in your wok for a few minutes to loosen residue, making it easier to remove. Towel dry immediately and apply a light coating of oil to the wok while it is still warm. Store in a cool, dry place. ��,�14-inch cast-iron wok for stir-fries and other recipes��,�Preseasoned with vegetable oil formula and ready for immediate use��,�Cast-iron surface heats slowly and evenly to prevent burning��,�Nonstick, rustproof finish cleans easily; hand wash only��,�Includes pair of large loop handles; lifetime warrantyNeed more information on this product? Click here to ask.
Music City Metals Stainless Steel Burner for Select Gas Grill Models by Brinkmann, Charmglow-Venturi pipe burner-Fits Brinkmann gas grill models 6330, 6430, 7231, 810-2400-3, 810-4040-0, 810-4040-B, 810-6330-B, 810-6330-W, 810-6430-W, 810-7231-W and more-Fits Brinkmann Pro Series gas grill models 4040, 6330, 6430, 7741, 8300, southgate-Charmglow gas grill models 810-7400-F, 810-7400-S, 810-7441S, 810-7600-S, 810-8410-F, 810-8500-S, 810-8530-F, 810-8530-S-Material stainless steel; measures 15.875-inches in length by 1-inch in widthNeed more information on this product? Click here to ask.Made in the USADimensions: 15.88″ x 1″ x 1.88″.
Spiced pumpkin pancakes, quick cornmeal griddle cakes, cinnamon whole grain French toast, hot grilled sandwiches, the list of favorite foods to cook on this griddle is as large as this griddle itself. The griddle extends over the length of two stovetop burners, providing ample cooking space to turn out a feast. The griddle also comes with a mini turner so grilling can start right away. The griddle comes with a stainless steel mini turner that is comfortable to grasp and dishwasher safe. Heavy gauge, hard-anodized construction, which is twice as hard as stainless steel, promotes swift and even heat that helps reduce hot spots that can burn food. The griddle features a pour spout on one corner so unwanted fats or oils can be drained away safely and easily. Imported.Dimensions: Measures 10.75" wide by 22.75" long by 3" tall/deepMaterial: Hard Anodized AluminumSet Includes: Double Burner Griddle and Stainless Steel Mini TurnerGriddle features a pour spout on one corner so unwanted fats or oils can be drained away safely and easilyThe double burner griddle is coated in restaurant-tested DuPont Autograph 2 nonstick, which is durable and metal utensil safeAnolon SureGrip handles, oven safe to 400 degrees Fahrenheit, are dual riveted for strength and wrapped in comfortable silicone for a pleasant grip
Presto 5900 1500-Watt Electric Wok, Stainless SteelEasy-to-use electric wok with a durable stainless-steel body1500-watt heating element; aluminum-clad base for fast, even heatingSide loop handles; tempered-glass cover with stainless-steel rim and handleLong-handled wooden spatula included; dishwasher-safe wok and lidMeasures 17 by 14 by 10 inchesNeed more information on this product? Click here to ask.
HIC Helen Chen's Asian Kitchen Carbon Steel Wok 14" w/ Bamboo HandlesTraditional carbon steel wok created in collaboration with Helen Chen; 14 inchesCrafted from 1.8 mm carbon steel for quick heat up and cool downDurable and attractive bamboo handle and helper handleFlat-bottom design compatible with gas and electric stovesWashing by hand recommended; simple initial seasoning requiredNeed more information on this product? Click here to ask.
Hybrid Grilling Non Stick Coated Topper. Combine The Best Features Of A Grilling Wok And Topper. Extra Long Handles For Easy On/Off Handling Imported.Dimensions: Measures 12.01" wide by 12.01" long by 1.54" tall/deep
Presto 06852 Electric Skillet 16 w/ Glass CoverDeluxe nonstick surface, inside and out, for stick-free cooking and easy cleaningDoubles as a handy buffet server when entertainingSaves energy more efficient than using a range burner or ovenFully immersible and dishwasher safe with the heat control removedControl Master heat control maintains the desired cooking temperature automatically; Heavy cast aluminum base is virtually warp-proofNeed more information on this product? Click here to ask.Made in the USADimensions: 23? x 13? x 9?.
Scanpan's premium Professional series combines the same pressure-cast aluminum technology of Scanpan Classic pans, but with the gleam of superior stainless-steel handles and lids. Made in Denmark, this Professional heavy-gauge, low, wide sauce pot sits perfectly flat, distributes and retains heat evenly for hotspot-free cooking, and features a ceramic-titanium nonstick finish that stands up to metal utensils. Cast of 18/10 stainless steel for stay-cool stovetop use, the two side handles are ergonomic for comfort and riveted for strength. Both the handles and stainless-steel lid stylishly present a dual matte/polished finish that handsomely contrasts with the black pan body. Scanpan Professional pans are safe for any burner type, including induction; oven-use up to 500 degrees F; and dishwasher-cleaning, although washing by hand will best preserve the nonstick finish. Imported.Dimensions: Measures 8" wide by 17" long by 6" tall/deep
The American-based company Lodge has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. No other metal is as long-lasting and works as well for spreading and retaining heat evenly during cooking. Lodge's line of cookware comes factory pre-seasoned with the company's vegetable oil formula, and is ready to use right out of the box. This model is not the campfire style, with legs, wire handle, and a lid for coals. This one is flat-bottomed to sit on a stovetop burner or in the oven, with a domed lid that sends moisture back into the pot. Loop handles aid in carrying with oven mitts. While the Dutch oven comes pre-seasoned to prevent food from sticking, it works best when sprayed or lightly coated with vegetable oil before use. After the meal is done, simply scrub the cast iron with a stiff brush and hot water, no soap, and dry immediately. Lodge covers the sturdy oven with a lifetime limited warranty against defects, and when cared for properly, this virtually indestructible pan should last for generations. Rugged cast-iron construction heats slowly and evenly Pre-seasoned with vegetable oil formula and ready for immediate use Self-basting domed lid preserves moisture; loop handles aid in carrying Care Instructions:Hand wash onlyNeed more information on this product? Click here to ask.
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